Prefixed Menu – $25
Monday to Friday – Lunch Only
Melanzane Rollatini Rolled baby eggplant stuffed with ricotta & prosciutto, topped with melted mozzarella baked with marinara sauce. Fried Calamari Duets of sauces with Marinara / Fradiavlo. Tuna Wasabi Ahi tuna wrapped in wasabi mustard & spices, lightly seared served with reduced soy, pickled ginger & pickled seaweed. Buratta Homemade, rich tasting, soft filling mozzarella in heavy cream.
SOUP & SALADS
Zuppa Del Giorno Our homemade soup of the day. La Vista Salad Boston bib with gorgonzola, poached pear, walnuts and raspberry vinaigrette. Ceasar Salad Romaine lettuce, fresh herbs, and croutons in classic Caesar dressing.
Gnocci Di Ricotta Homemade ricotta cheese gnocchi served with filet mignon ragout sauce. Penne Caretera Penne with shrimp, sun-dried tomato, arugula and cherry tomato in garlic and extra virgin olive oil. Pollo Palliard Grilled breasts of chicken pounded thin, lightly seasoned and pan seared. Sliced Sirloin Steak Sandwich Grilled Sirloin Slices with sautéed onion and mushroom topped with melted Gorgonzola served on toasted garlic bread. Grilled Eggplant Sandwich Layered with marinara, fresh mozzarella, and ricotta cheese.