Party or event in your future? We cater in-house or out.
Our restaurant holds 200 people comfortably and our VIP rooom, with private bar, holds up to 60.
COLD APPETIZERS
Burrata $90
Homemade Buffalo mozzarella and sliced beefsteak tomato served with roasted peppers, truffle oil and balsamic glaze
Insalata Mista Di Stagione $75
Mixed seasonal green salad with house vinaigrette
Insalata Alla Cesare $75
Classic Caesar salad with fresh herb croutons
PASTA
Rigatoni Alla Vodka $100
Rigatoni pasta with a blend of tomato and cream sauce with a touch of vodka
Penne Caretera $135
Penne pasta prepared with shrimp, sundried tomato, arugula, cherry tomato, garlic and virgin olive oil
Fusilli Primavera $100
Spiraled shaped pasta prepared with garden vegetables, virgin olive oil and garlic
Ravioli $100
Prepared in a tomato, basil sauce
CHICKEN
Pollo Scarpariello $130
Chicken and sausage sautéed with peppers, rosemary, lemon, garlic and white wine
Pollo Della Vista $130
Sautéed chicken with prosciutto, roasted pepper and melted mozzarella in a cognac truffle sauce
Pollo Parmigiana $130
Chicken cutlet topped with tomato sauce and mozzarella cheese
Pollo Francese $130
Chicken sautéed with lemon butter and white wine sauce
VEAL
Vitello Parmigiana $150
Veal cutlet with tomato sauce and melted mozzarella cheese
Piccata di Vitello $150
Veal scaloppini with white wine, lemon and butter sauce
Vitello Con Funghi $150
Thin sliced veal with three kinds of wild mushrooms in a cognac brown sauce