Menu Heading Dinner

COLD ANTIPASTI

Prosciutto Di Parma    $18
Aged Parma Ham with Melon or Parmigiano Reggiano

Long Stem Artichoke Hearts    $16 
Lightly breaded crispy with roasted garlic aioli and white bean olive salad

Carpaccio Di Manzo    $18 
Thinly sliced Filet Mignon served over Arugula salad with Lemon dressing & shavings of Parmigiano

Tuna Wasabi    $18 
Ahi tuna wrapped in wasabi mustard & spices, lightly seared served with reduced soy, pickled ginger & pickled seaweed

HOT ANTIPASTI

Melanzane Rollatini    $16
Rolled baby eggplant stuffed with prosciutto and ricotta, topped with melted mozzarella baked with marinara sauce

Polpo alla Griglia    $18
Grilled octopus served with cannellini beans, roasted peppers and tomato salad

Calamari Fritti   $16 
Fried calamari 

Vongole Oreganatta    $17
Little neck clams stuffed with seasoned Panko breadcrumbs then broiled with Lemon, butter & wine sauce

SALADS

La Vista Salad    $12
Boston bib with gorgonzola, poached pear, walnuts and raspberry vinaigrette

Insalata Tre-Colore    $12
Arugula, Belgian endive and radicchio with lemon dressing

Mesculin Salad    $12
Mixed field greens salad with tomato tossed with balsamic vinaigrette dressing and goat cheese

Insalata Cesare per due (for two)    $18
Hearts of romaine lettuce with classic Caesar dressing & fresh herbs croutons

Insalata Fatori    $14
Romaine with green olives, chopped tomato, Bermuda onion & crumbled Gorgonzola, tossed with our house vinaigrette

PASTA

All pastas available as an appetizer    

Gnocchi di Ricotta    $24
Ricotta cheese gnocchi served with filet mignon ragout sauce

Ravioli Quatro Formaggi    $24
Pasta pillows stuffed with four cheese and sautéed with marinara sauce

Capellini Aragosta    $28
Angel hair pasta in a lobster sauce with fresh lobster meat and a touch of cream and cognac

Linguine Vongole    $28 
Linguine pasta with fresh clams in white or red sauce

Fusilli Bolognese    $24
Spiral pasta in a fresh ground beef and tomato sauce

Capellini Primavera    $24
Angel hair pasta with julienne garden vegetables, garlic and extra Virgin olive oil sauce

Penne Alla Vodka    $24
Large tubular pasta in a light tomato sauce, vodka & a touch of cream

SOUP

Pasta Fagioli    $14
Cannellini beans & pastina

 

CONTORNI

Spinach, Broccoli Rabe or Asparagus    $12
Sautéed with garlic & virgin olive oil or steamed

Zucchini Fritti    $12
Fried Zucchini

 

ENTREES

POLLO

Pollo Scarpariello    $25 
Chicken breast filets sauteed with Italian sausage, pepperoncini, white wine & fresh herbs

Pollo Della Vista    $25 
Chicken breast topped with prosciutto di Parma, roasted pepper & melted smoked mozzarella, finished with a cognac truffle sauce

Pollo Principessa    $25 
Pounded chicken breast lightly breaded in parmigiana sautéed in shallots, artichoke hearts finished in plum wine and lemon

Pollo Paillard    $25 
Grilled breasts of chicken pounded thin, lightly seasoned and pan seared with garden salad

VITELLO

Scallopine Della Vista    $28 
Veal scaloppini topped with crab meat asparagus & fontina cheese in cognac sauce

Scallopine Di Vitello Alla Piccata    $28 
Veal scaloppini sautéed with white wine, lemon and butter sauce

Scallopine Di Vitello Alla Saltimbocca    $28 
Veal scaloppini topped with prosciutto, spinach & melted mozzarella

Scallopine Di Vitello Alla Parmigiano    $28 
Breaded veal scallopini topped with plum tomato sauce & homemade mozzarella cheese

FROM THE GRILL

New York Strip Steak    $42
Aged in house to perfection grilled to your specification 

Lamb Chops    $42
Domestic lamb, Porcini crust in a light cognac sauce

Filet Mignon    $42
Outstanding cut of filet, grilled to your specification

Veal Chop    $42
A center cut chop, grilled to your specification

AL FORNO

Melanzane Parmigiana    $23 
Broiled eggplant topped with melted Mozzarella finished with marinara sauce

 

PESCI - FISH

Gamberi In Bianco Con Risotto    $32 
Jumbo shrimps sautéed with butter, garlic & white wine served over Risotto

Salmone Ambrosiana    $31 
Norwegian salmon filet sautéed with capers in a lemon, butter and white wine sauce

 

Kids Menu    

Chicken Fingers & French Fries     $18

Any Pasta With Butter Or Marinara.    $16

Grandma's Mini Meatballs.    $18

DOLCI - DESSERTS

Our Pastry chef will be delighted to serve you this famous European desserts. If you have a food allergy, please speak to the manager, owner or your server.