Menu Lunch title

Tuesday – Thursday 12:00pm – 3:30pm
$25 per person

For parties up to 10.

APPETIZERS

Caesar Salad
Hearts of Romaine Lettuce with classic Caesar dressing, fresh herb croutons

Long Stem Artichokes
Lightly breaded crispy with roasted garlic aioli and white bean olive salad

Calamari Fritti
Fresh pan-fried calamari

Roast Beets Salad
Fresh Beets tossed with walnuts, goat cheese, balsamic dressing

Pasta Fagioli
Pasta and white bean soup

ENTREES

Chicken Parmigiana
Breaded chicken cutlet, fresh plum tomatoes, homemade mozzarella cheese

Chicken Paillard
Grilled breast of chicken pounded thin, lightly seasoned, pan seared and topped with a garden salad

Eggplant Parmigiana
Broiled eggplant, melted homemade mozzarella, marinara sauce

Penne Putanesca or Penne Arrabiatta
Homemade Pasta with olives, capers, onions, pepper flakes or spicy fresh plum tomato sauce

Filet of Sole
Lemon sole, sautéed with garlic, topped oregenatta crumbs, white wine & lemon

Coffee included