Prosciutto Di Parma $10
Cured dry ham from Parma Italy with fresh melon and Parmigiano Reggiano cheese

Antipasto De’l Vista $9
A savory combination of fresh mozzarella, tomatoes, mixed grilled vegetables and seafood salad

Burrata $9
Homemade Buffalo mozzarella and sliced beefsteak tomato served with roasted peppers, truffle oil and balsamic glaze

Gamberi Cocktail $13
Jumbo shrimp cocktail Insalata

Fruta Di Mare $14
Mixed seafood salad

Tuna Wasabi    $14
Ahi tuna wrapped in wasabi mustard & spices, lightly seared served with reduced soy, pickled ginger & pickled seaweed


Maryland Style Crab Cakes    $11
Fresh jumbo lump crabmeat, baby greens, housemade remoulade

Melanzane Ai Forno    $10
Stuffed baby eggplant with prosciutto and mozzarella served with marinara

Stuffed Portobello Mushroom    $10
Stuffed with crabmeat, spinach and housemade melted mozzarella then drizzled with a balsamic reduction

Vongole Oreganatta    $12
Fresh clams stuffed with seasoned Panko breadcrumbs then broiled with lemon & wine


Insalata Tre-Colore    $7
Chopped arugula, Belgian endive and radicchio tossed in house balsamic vinaigrette dressing

Insalata Mista Di Stagione    $7
Mixed seasonal green salad with house vinaigrette

Insalata Con Gorgonzola    $7
Sliced beefsteak tomato, sliced red Bermuda onions, crumbled gorgonzola cheese, virgin olive oil and balsamic

Insalata Alla Cesare    $7
Classic Caesar salad with fresh herb croutons Add to Salad: Chicken $7; Steak $11; Shrimp $12


Zuppa Del Giorno    $7
Chef’s soup of the day

Pasta Fagioli    $6
Pasta & white bean soup


Spinach, Broccoli Rabe or Zucchini    $6
Sautéed with garlic & virgin olive oil or steamed



All of our pastas are homemade
Entrée Portion    $14
Appetizer Portion    $8

Rigatoni Alla Vodka
A blend of tomato and cream sauce with a touch of vodka

Linguine Con Polpette Di Carne
Linguine with homemade beef meatballs in a light marinara sauce

Fusilli Primavera
Spiral pasta with julienne vegetables, olive oil & garlic

Linguine Con Vongole
Thin pasta noodles prepared with fresh clam with choice of garlic white wine sauce or fragrant lite tomato sauce

Ravioli Di Formaggio
Pasta pillows stuffed with four cheese and sautéed with marinara sauce

Ravioli Di Verdure
Mushroom, zucchini and asparagus Ravioli in a fresh plum tomato sauce

Ravioli Bolognese
Cheese Ravioli in a fresh ground beef and tomato sauce


Pollo Scarpariello    $14
Chicken, sausage, peppers, rosemary, lemon, garlic and white wine

Pollo Della Vista    $14
Sautéed chicken with prosciutto, roasted pepper and melted mozzarella in a cognac truffle sauce

Pollo Parmigiana    $14
Chicken cutlet topped with tomato sauce and mozzarella

Pollo Principesse    $14
Chicken with mushroom and asparagus in a light cream sauce

Pollo Del Giorno    $14
Chef’s chicken of the day

Saltimbocca Alla Romana    $15
Thin sliced veal with sage, prosciutto, spinach and mozzarella served in a cognac sauce

Vitello Milanese Giardiniera    $15
Breaded veal cutlet topped with marinated onions and tomatoes

Piccata di Vitello    $15
Veal scaloppini sautéed with white wine, lemon and butter sauce

Vitello Parmigiana    $15
Veal cutlet topped with tomato sauce and melted mozzarella cheese

Bistecca Alla Griglia Del Giorno    $22
Grilled Steak of the Day

Gamberi In Bianco Con Risotto    $26
Jumbo shrimps sautéed with butter, garlic & white wine served over Risotto

Calamari Danti    $22
Calamari Bianco Rosso sautéed with marinara over pasta

Salmone Ambrosiana    $25
Norwegian salmon filet sautéed with capers in a lemon, butter and white wine sauce

Pesci Del Giorno     $22
Fresh Fish of the Day


Prepared Daily    $8
Call for selection

If you have a food allergy, please speak to the manager, owner or your server.