COLD APPETIZERS
Prosciutto Di Parma $10
Cured dry ham from Parma Italy with fresh melon and Parmigiano Reggiano cheese
Antipasto De’l Vista $9
A savory combination of fresh mozzarella, tomatoes, mixed grilled vegetables and seafood salad
Burrata $9
Homemade Buffalo mozzarella and sliced beefsteak tomato served with roasted peppers, truffle oil and balsamic glaze
Gamberi Cocktail $13
Jumbo shrimp cocktail Insalata
Fruta Di Mare $14
Mixed seafood salad
Tuna Wasabi $14
Ahi tuna wrapped in wasabi mustard & spices, lightly seared served with reduced soy, pickled ginger & pickled seaweed
HOT APPETIZERS
Maryland Style Crab Cakes $11
Fresh jumbo lump crabmeat, baby greens, housemade remoulade
Melanzane Ai Forno $10
Stuffed baby eggplant with prosciutto and mozzarella served with marinara
Stuffed Portobello Mushroom $10
Stuffed with crabmeat, spinach and housemade melted mozzarella then drizzled with a balsamic reduction
Vongole Oreganatta $12
Fresh clams stuffed with seasoned Panko breadcrumbs then broiled with lemon & wine
SALADS
Insalata Tre-Colore $7
Chopped arugula, Belgian endive and radicchio tossed in house balsamic vinaigrette dressing
Insalata Mista Di Stagione $7
Mixed seasonal green salad with house vinaigrette
Insalata Con Gorgonzola $7
Sliced beefsteak tomato, sliced red Bermuda onions, crumbled gorgonzola cheese, virgin olive oil and balsamic
Insalata Alla Cesare $7
Classic Caesar salad with fresh herb croutons Add to Salad: Chicken $7; Steak $11; Shrimp $12
SOUP
Zuppa Del Giorno $7
Chef’s soup of the day
Pasta Fagioli $6
Pasta & white bean soup
VEGETALI
Spinach, Broccoli Rabe or Zucchini $6
Sautéed with garlic & virgin olive oil or steamed
PASTA
All of our pastas are homemade
Entrée Portion $14
Appetizer Portion $8
Rigatoni Alla Vodka
A blend of tomato and cream sauce with a touch of vodka
Linguine Con Polpette Di Carne
Linguine with homemade beef meatballs in a light marinara sauce
Fusilli Primavera
Spiral pasta with julienne vegetables, olive oil & garlic
Linguine Con Vongole
Thin pasta noodles prepared with fresh clam with choice of garlic white wine sauce or fragrant lite tomato sauce
Ravioli Di Formaggio
Pasta pillows stuffed with four cheese and sautéed with marinara sauce
Ravioli Di Verdure
Mushroom, zucchini and asparagus Ravioli in a fresh plum tomato sauce
Ravioli Bolognese
Cheese Ravioli in a fresh ground beef and tomato sauce
ENTREES
Pollo Scarpariello $14
Chicken, sausage, peppers, rosemary, lemon, garlic and white wine
Pollo Della Vista $14
Sautéed chicken with prosciutto, roasted pepper and melted mozzarella in a cognac truffle sauce
Pollo Parmigiana $14
Chicken cutlet topped with tomato sauce and mozzarella
Pollo Principesse $14
Chicken with mushroom and asparagus in a light cream sauce
Pollo Del Giorno $14
Chef’s chicken of the day
Saltimbocca Alla Romana $15
Thin sliced veal with sage, prosciutto, spinach and mozzarella served in a cognac sauce
Vitello Milanese Giardiniera $15
Breaded veal cutlet topped with marinated onions and tomatoes
Piccata di Vitello $15
Veal scaloppini sautéed with white wine, lemon and butter sauce
Vitello Parmigiana $15
Veal cutlet topped with tomato sauce and melted mozzarella cheese
Bistecca Alla Griglia Del Giorno $22
Grilled Steak of the Day
Gamberi In Bianco Con Risotto $26
Jumbo shrimps sautéed with butter, garlic & white wine served over Risotto
Calamari Danti $22
Calamari Bianco Rosso sautéed with marinara over pasta
Salmone Ambrosiana $25
Norwegian salmon filet sautéed with capers in a lemon, butter and white wine sauce
Pesci Del Giorno $22
Fresh Fish of the Day
DESSERTS
Prepared Daily $8
Call for selection
If you have a food allergy, please speak to the manager, owner or your server.