Menu Heading Tksgiving

Thursday November 25, 2021
Prix Fixe $75 per person

APPETIZERS

Portobello Mushroom
Stuffed with fresh vegetables, melted mozzarella and balsamic glaze

Maryland Crab Cakes
Fresh Blue Crab, scallions, parsley, housemade Dijon remoulade

Butternut Squash Soup
Velvety smooth butternut squash soup

Roast Beets Salad
Fresh roasted beets served over Boston bibb, goat cheese, walnuts & balsamic dressing

SECONDO PIATTI

Pumpkin Ravioli
Homemade ravioli with pumpkin, mascarpone & sage, finished with a light puree of sundried tomato coulis

 

 

ENTREES

Thanksgiving Turkey
Fresh roasted turkey, mashed potatoes, corn & fresh cranberry sauce

Lamb Shank
Braised lamb served with poricni mishroom risotto, finished in a Barolo wine sauce

Branzino
Fresh whole Branzino prepared table-side, in a garlic, fresh herb, lemon & white wine sauce

Lobster Frutti Di Mare
Fresh Lobster served over black linguine with clams, mussels, calamari & shrimp

 

DOLCI

Pumpkin Cheesecake
Creamy cheesecake infused with pumpkin on a cookie crumb crust

Apple Streudel
Warmed and served with a scoop of our vanilla gelato